Module 1: Introduction to Food Systems (Weeks 1-2)
Week One (1)
Learning Objectives
Learning Objectives:
- Understand what food systems are and their components.
- Analyze Nigeria’s food systems: challenges, opportunities, and stakeholders.
- Explore the interconnections between food systems and global sustainability goals.
Syllabus
Syllabus:
- Week 1: What are Food Systems?
- Components of food systems: production, processing, distribution, consumption, and waste management.
- Overview of Nigeria’s food systems.
Task
Task:
- Research and identify a food system challenge in your local government area (LGA).
Reflection Question
Reflection Question:
- How do food systems in your state influence local livelihoods?
Week Two (2)
Learning Objectives
- Challenges and Opportunities in Nigeria’s Food System.
- Malnutrition, food insecurity, and biodiversity loss.
- Innovations and success stories in Nigerian agriculture.
Module 1: Introduction to Food Systems (Weeks 1-2)
Week One (1)
Learning Objectives
Learning Objectives:
- Understand what food systems are and their components.
- Analyze Nigeria’s food systems: challenges, opportunities, and stakeholders.
- Explore the interconnections between food systems and global sustainability goals.
Syllabus
Syllabus:
- Week 1: What are Food Systems?
- Components of food systems: production, processing, distribution, consumption, and waste management.
- Overview of Nigeria’s food systems.
Task
Task:
- Research and identify a food system challenge in your local government area (LGA).
Reflection Question
Reflection Question:
- How do food systems in your state influence local livelihoods?
Week Two (2)
Learning Objectives
- Challenges and Opportunities in Nigeria’s Food System.
- Malnutrition, food insecurity, and biodiversity loss.
- Innovations and success stories in Nigerian agriculture.
You have successfully completed this module, Click here tomove on to the next Module
Module 1: Introduction to Food Systems (Weeks 1-2)
Week One (1)
Learning Objectives
Learning Objectives:
- Understand what food systems are and their components.
- Analyze Nigeria’s food systems: challenges, opportunities, and stakeholders.
- Explore the interconnections between food systems and global sustainability goals.
Syllabus
Syllabus:
- Week 1: What are Food Systems?
- Components of food systems: production, processing, distribution, consumption, and waste management.
- Overview of Nigeria’s food systems.
Task
Task:
- Research and identify a food system challenge in your local government area (LGA).
Reflection Question
Reflection Question:
- How do food systems in your state influence local livelihoods?
Week Two (2)
Learning Objectives
- Challenges and Opportunities in Nigeria’s Food System.
- Malnutrition, food insecurity, and biodiversity loss.
- Innovations and success stories in Nigerian agriculture.
You have successfully completed this module, Click here tomove on to the next Module
Module 1: Introduction to Food Systems (Weeks 1-2)
Week One (1)
Learning Objectives
Learning Objectives:
- Understand what food systems are and their components.
- Analyze Nigeria’s food systems: challenges, opportunities, and stakeholders.
- Explore the interconnections between food systems and global sustainability goals.
Syllabus
Syllabus:
- Week 1: What are Food Systems?
- Components of food systems: production, processing, distribution, consumption, and waste management.
- Overview of Nigeria’s food systems.
Task
Task:
- Research and identify a food system challenge in your local government area (LGA).
Reflection Question
Reflection Question:
- How do food systems in your state influence local livelihoods?
Week Two (2)
Learning Objectives
- Challenges and Opportunities in Nigeria’s Food System.
- Malnutrition, food insecurity, and biodiversity loss.
- Innovations and success stories in Nigerian agriculture.
You have successfully completed this module, Click here tomove on to the next Module
Module 1: Introduction to Food Systems (Weeks 1-2)
Week One (1)
Learning Objectives
Learning Objectives:
- Understand what food systems are and their components.
- Analyze Nigeria’s food systems: challenges, opportunities, and stakeholders.
- Explore the interconnections between food systems and global sustainability goals.
Syllabus
Syllabus:
- Week 1: What are Food Systems?
- Components of food systems: production, processing, distribution, consumption, and waste management.
- Overview of Nigeria’s food systems.
Task
Task:
- Research and identify a food system challenge in your local government area (LGA).
Reflection Question
Reflection Question:
- How do food systems in your state influence local livelihoods?
Week Two (2)
Learning Objectives
- Challenges and Opportunities in Nigeria’s Food System.
- Malnutrition, food insecurity, and biodiversity loss.
- Innovations and success stories in Nigerian agriculture.
You have successfully completed this module, Click here tomove on to the next Module
Module 1: Introduction to Food Systems (Weeks 1-2)
Week One (1)
Learning Objectives
Learning Objectives:
- Understand what food systems are and their components.
- Analyze Nigeria’s food systems: challenges, opportunities, and stakeholders.
- Explore the interconnections between food systems and global sustainability goals.
Syllabus
Syllabus:
- Week 1: What are Food Systems?
- Components of food systems: production, processing, distribution, consumption, and waste management.
- Overview of Nigeria’s food systems.
Task
Task:
- Research and identify a food system challenge in your local government area (LGA).
Reflection Question
Reflection Question:
- How do food systems in your state influence local livelihoods?
Week Two (2)
Learning Objectives
- Challenges and Opportunities in Nigeria’s Food System.
- Malnutrition, food insecurity, and biodiversity loss.
- Innovations and success stories in Nigerian agriculture.
You have successfully completed this module, Click here tomove on to the next Module
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Quiz will appear after successfully completing Module 1,2,3 and task of this NGSFS course.